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Please contact Lemonyay! for pricing

🍋 Please contact Lemonyay! for pricing

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SPRING + SUMMER 2025 EVENT CATERING MENU

 Appetizers

Spring + Summer 2025 Event Catering Menu

CAPRESE SKEWER

Priced per dozen

Cherry Tomato, Fresh Mozzarella, Basil, Balsamic Glaze

ANTIPASTO SKEWERS

Priced per dozen

Marinated Ciliegine Mozzarella, Cheese Tortellini, Salami, Roasted Bell Pepper, Green Olive, Artichoke Hearts

DELI SANDWICH SKEWERS

Priced per dozen

Deli Meat, Cheddar + Swiss Cheese, Lettuce, Pickle, Olive, Cherry Tomato

Served with a side of Potato Chips

DEVILED EGGS

  • Classic Recipe: Extremely Awesome

  • Caviar: Crème Fraîche + Chive = Heaven

  • Maryland Crab: Crab + Old Bay

  • Black Truffle: A Major Upgrade

Priced per dozen

BRUSCHETTA

Priced per dozen

  • Roasted Garlic + Tomato: Fresh Basil, Shaved Parmesan

  • Strawberry + Goat Cheese: Macerated Strawberries, Mint, Goat Cheese, Pistachio

  • Fig + Prosciutto: Dressed Arugula, Goat Cheese, Toasted Walnuts

  • Bacon + Onion Marmalade: Brie, Dried Apricot, Fresh Thyme

  • Chicken Liver Pate: Cornichon, Local Raw Honey, Whole Grain Mustard, Fresh Parsley

GALETTES

Priced per dozen

  • Onion: Caramelized Onions, Roasted Garlic, Sharp Asiago, Fresh Herbs

  • Potato Leek: Caramelized Leeks, Goat Cheese, Chopped Pistachio, Fresh Herbs

  • Summer Squash + Zucchini: Squash, Zucchini, House Lemony Ricotta, Pine Nuts, Fresh Basil

  • Heirloom Tomato: Tomatoes, Asiago Cheese, Lemon Zest, Chives

  • Dill Pickle: Mozzarella, Fresh Dill, Spicy + Classic Dill Pickle Chips, Chives

CRUDITÉS

Homemade Ranch + Roasted Garlic Hummus

ROASTED VEGETABLE PLATTER

Balsamic Glazed Veg, Homemade Hummus + Ranch, Flatbread, Olives

SLIDERS

Priced per dozen

  • Tenderloin

Thinly Sliced Medium Rare Beef Tenderloin, Peppercorn Horseradish Sauce, Seasoned Greens

  • Nashville Chicken

Crispy Chicken, Homemade Hot Sauce, Slaw, House Pickles

  • Smoky Pulled Pork

Homemade BBQ Sauce, Slaw, Fried Onions, House pickles

  • Summer Veg

Thinly Sliced Seasonal Veg, House Herbed Cream Cheese, Basil Vinaigrette

SHRIMP COCKTAIL

Old Bay + Beer Boiled Shrimp, Charred Lemon, Homemade Cocktail Sauce

SMOKED SALMON + DILL ON RYE TOAST

Scallion Cream Cheese + Lemon Zest

FRUIT PLATTER

Homemade Brown Sugar Whipped Cream

SHRIMP CEVICHE

Cooked Shrimp, Bell Pepper, Cucumber, Tomato, Avocado, Cilantro, Jalapeño, Fresh Squeezed Citrus, Served with Tortilla Chips

Hot Dish Buffet Entrees

Spring + Summer 2025 Event Catering Menu

All Hot Dish Buffet Entrees are priced per person

KEFTEDES (GREEK MEATBALLS)

Flatbread + Homemade Tzatziki

CHICKEN SATAY

Coconut Rice + Homemade Peanut Sauce

THAI CHICKPEA CURRY WITH VEGETABLES (vegan)

Ginger + Scallion Rice

LEMON CHICKEN

Panko + Parmesan Crusted Chicken Breast, Capers, Lemon Slices, Fresh Herbs, Buttery Lemon Sauce with Parmesan Potatoes

CHIMICHURRI BEEF TENDERLOIN

Cooked Medium Rare with Fresh Corn Salad + Chimichurri

Served with Scallion + Cilantro Rice + Tahini Dressing

  • Vegetable

  • Chicken + Vegetable

  • Steak + Vegetable

GRILLED SUMMER KEBABS

Buffet Sides

Spring + Summer 2025 Event Catering Menu

ROASTED SEASONAL BLEND

In-Season Roasted Vegetables, Olive Oil, Salt, Pepper

HONEY + HARISSA CARROTS

Roasted Heirloom Carrots With Raw Local Honey, Harissa Paste, and Crushed Almonds

ASPARAGUS

Oven Roasted, Citrus Scented, Cracked Black Pepper

GREEN BEANS

Fresh Green Beans, Topped With Lemonyay! Gremolata (Parsley, Lemon Zest, Garlic)

ROASTED FINGERLING POTATOES

Roasted Garlic, Fingerlings, Fresh Herbs, Lemon Zest

MAC + CHEESE

Gruyère, Sharp Cheddar, Heavy Cream, Parmesan Breadcrumbs

HOUSE PICKLES

Priced per pint

Spicy, Sweet, or Classic Recipe

FRESH BAKED BREADS

Whipped Butter + Honey Butter

 Salads

Spring + Summer 2025 Event Catering Menu

Roasted Chickpeas, Roasted Red Pepper, Cucumber, Cherry Tomatoes, Red Onion, Mixed Greens, Feta, Homemade Red Wine Vinaigrette

GREEK SALAD

LEMONYAY CEASAR SALAD

Petite Romaine Boats, House Caesar Vinaigrette, Parmesan Panko Anchovy Breadcrumbs

BERRY SALAD

Seasonal Berries, Goat Cheese, Arugula, Candied Nuts, Red Onion, Homemade Honey Balsamic Vinaigrette

VEGETABLE GARDEN

Organic Greens With Petite Green And Red Leaf Lettuce, Cherry Tomatoes, Carrots, Cucumber, Homemade Sourdough Croutons, Homemade Balsamic Vinaigrette

WEDGE-ISH

Butter Lettuce, Thick Cut Bacon, Tomato, Shredded Hard Boiled Egg, Crumbled Bleu Cheese, Homemade Ranch Dressing

CAPRESE

Heirloom Tomatoes, Fresh Mozzarella, House Pesto, Balsamic Drizzle

Dips

Spring + Summer 2025 Event Catering Menu

Bubbling Marinara, Roasted Tomatoes, Fresh Herbs, Crostini

BAKED GOAT CHEESE

SPINACH + ARTICHOKE DIP

(Served Hot or Cold)

Crostini + Rye Chips

BUFFALO CHICKEN DIP

Fritos, Celery + Carrots

WARM FETA

Crispy Chickpeas, Fresh Mint, Hot Honey, Lemon Yogurt, Pita Chips

BAKED BRIE

Roasted Grapes, Honey, Puff Pastry Topped Triple Crème Brie, Crostini

QUESO

Asadero, Quesadilla + Cotija Cheeses with Tomatoes, Chilis, + Onions, Tortilla Chips

QUESO WITH CHORIZO AS THE GOOD LORD INTENDED

Asadero, Quesadilla + Cotija Cheeses with Tomatoes, Chilis, + Onions, Tortilla Chips

FRENCH ONION DIP

(Served Cold)

Potato Chips + Pretzels

Taco Bar

Spring + Summer 2025 Event Catering Menu

Priced per Person

Mexican Street Corn, Chips + Guacamole + Pico De Gallo

Authentic Pinto Beans, Cilantro + Scallion Rice

Soft Corn + Flour Tortillas

ALL TACO BARS INCLUDE:

  • Pork Carnitas

  • Chicken Tinga

  • Seasoned Ground Beef

  • Roasted Portobello with Sautéed Onions And Peppers (Vegan)

CHOICE OF 2 MEATS:

Cotija Cheese, Salsa, Jalapeño, Cilantro, Avocado + White Onion

3 Homemade Hot Sauces: Mango (Mild), Roasted Poblano (Medium), Chipotle Garlic (Hot)

TOPPINGS:

Pasta Bar

Spring + Summer 2025 Event Catering Menu

Priced per Person

ALL PASTA BARS INCLUDE:

Caesar or Garden Salad + Garlic Bread

  • Spaghetti with Meat Sauce + Meatballs

  • Spaghetti with Marinara, Italian Sausage, peppers + onions

  • Char-grilled Chicken Breast with Fettuccine Alfredo

PASTA AND SAUCE SELECTIONS

 Sweeties

Spring + Summer 2025 Event Catering Menu

MINI MACARON VARIETY

Priced per Dozen

Serves 8

Powdered Sugar Dust + Lemon Zest

LEMON OLIVE OIL CAKE

Priced Individually

Lemon Scented Crème, Rosemary + Brandy Macerated Berries (Gluten Free)

CRÈME FRAICHE

Serves 8

Berry Compote + Homemade Lemon Whipped Cream

BERRY + LEMON CHEESECAKE

Priced Individually

Homemade Brown Sugar Whipped Cream + Fresh Berries (Gluten Free)

DARK CHOCOLATE MOUSSE

CHARCUTERIE

 Signature Board

Lemonyay! Charcuterie Menu

SIZE + SERVING INFO

Prices listed are starting at

10” Board (Serves 2–4): $65

13” Board (Serves 4–8): $95

16” Board (Serves 8–12): $135

18” Board (Serves 12+): $175

CHARCUTERIE

Charcuterie boards are a fabulous way to easily and beautifully feed gatherings of people of nearly any size. Lemonyay! boards feature a selection of charcuterie meats, cheeses, nuts, select chocolates, and a seasonal assortment of fruits, veggies, and other accoutrements. Please contact Lemonyay! to discuss customizations, themes, and substitutions! All signature charcuterie boards are served on disposable palm leaf platters.

 Specialty Boards

Lemonyay! Charcuterie Menu

SIZE + SERVING INFO

Prices listed are starting at

13” Round (4-8 people): $105

16” Round (8-12 people): $150

18” Round (18+ people): $195

BRUNCH BOARD

These brunch boards are a feast for the eyes and for the tummy while perfect for any occasion! From fresh fruits and cheeses to brunch favorites like bacon, waffles, and sausage, these beauts will keep your guests happy and satiated! *Can be made vegan or vegetarian*

THE LEMMY

SIZE + SERVING INFO

Single serve like you deserve!

Prices starting at $20

A sweet treat replete with ALL of the goodies you have come to expect from Lemonyay! And it’s all wrapped up in a fun little handheld box for your personal enjoyment. Served in a 5x5.5 inch bowl with a domed top.

CHARCUPERIES

SIZE + SERVING INFO

Single serve cups starting at $10/cup

These adorable cups of charcuterie goodness are perfect for those wanting individual, bite-sized bliss! No need to share from the same board when you can have your own! Can be customized in your favorite color paper cup or served up in the classic natural or plastic wine cup! Cups come with a selection of charcuterie meats, cheeses, nuts, select chocolates, and a seasonal assortment of fruits, veggies, and other accoutrements.

GRAZING TABLES

Grazing tables come with a selection of gourmet cheeses, cured meats, dried fruit, nuts, olives and other charcuterie items. In-season, local fresh fruit and vegetables, accompanied by house-made dips, fresh bread, honey, jam, and other accoutrements, complete the deliciously stunning spread!

Grazing Tables are customizable to suit your event’s theme. Customizations will incur an additional cost.

GRAZING TABLES AS AN APPETIZER

Pricing starts at $17 per person

GRAZING TABLES AS AN ENTREE

Pricing starts at $27 per person

Additional Information

  • For an elevated grazing table, risers, trays, bowls, and stacks are an additional cost and must be returned within 48 hours after the event. We can coordinate pick-up or drop-off.

  • All grazing table pricing includes greenery, food, and serving utensils.

  • We do not provide cleanup services.

  • We do not provide tables. Rental arrangements or alternative flat surfaces are always an option (e.g., islands, countertops, etc.).

Please send a photo of the area where you would like your grazing table set up, so we can plan accordingly. Additionally, we ask that your table be set up inside during the hot weather months to ensure your display remains fresh for longer.

BRUNCH

LITTLE BITES

Priced per Dozen

  • Ham and Cheese Pastry Puffs

  • Crustless Mini Quiches

  • Bacon Jam + Roasted Tomato Bruschetta

  • Eggs Florentine Croissants

  • Mini Lox Bagel Bites

  • Super Sticky Cinnamon Rolls

DEVILED EGGS

Priced per Dozen

  • Classic Recipe: Extremely Awesome

  • Caviar: Crème Fraîche + Chive = Heaven

  • Maryland Crab: Crab + Old Bay

  • Black Truffle: A Major Upgrade

BRUSCHETTA

Priced per Dozen

  • Roasted Garlic + Tomato: Fresh Basil, Shaved Parmesan

  • Strawberry + Goat Cheese: Macerated Strawberries, Mint, Goat Cheese, Pistachio

  • Fig + Prosciutto: Dressed Arugula, Goat Cheese, Toasted Walnuts

  • Bacon + Onion Marmalade: Brie, Dried Apricot, Fresh Thyme

  • Chicken Liver Pate: Cornichon, Local Raw Honey, Whole Grain Mustard, Fresh Parsley

GALETTES

Priced per Galette

  • Onion: Caramelized Onions, Roasted Garlic, Sharp Asiago, Fresh Herbs

  • Ham + Cheese: Smoked Ham, Gruyère, Swiss, Dijon Mustard, Honey Drizzle, Fresh Parsley

  • Potato Leek: Caramelized Leeks, Goat Cheese, Chopped Pistachio, Fresh Herbs

  • Summer Squash + Zucchini: Squash, Zucchini, House Lemony Ricotta, Pine Nuts, Fresh Basil

  • Heirloom Tomato: Tomatoes, Asiago Cheese, Lemon Zest, Chives

  • Dill Pickle: Mozzarella, Fresh Dill, Spicy + Classic Dill Pickle Chips, Chives

SHRIMP COCKTAIL

Old Bay + Beer Boiled Shrimp, Charred Lemon, Homemade Cocktail Sauce

BRUNCH BOARD

These brunch boards are a feast for the eyes and the tummy, while perfect for any occasion! From fresh fruits and cheeses to brunch favorites like bacon, waffles, and sausage, these beauts will keep your guests happy and satiated! *Can be made vegan or vegetarian*

WAFFLES + PANCAKES

  • Classic: Whipped Butter, Pure Maple Syrup

  • Savory: Bacon, Cheddar, Maple Syrup

  • Spicy: Jalapeno, Cheddar, Cilantro, Hot Honey Butter

SMOKED SALMON + DILL ON RYE TOAST

Scallion Cream Cheese + Lemon Zest

FRUIT PLATTER

Homemade Brown Sugar Whipped Cream

Brunch Sides

ROASTED FINGERLING POTATOES

Roasted Garlic, Fresh Herbs, Lemon Zest

BACON

Classic or Candied, or a mix of both

SAUSAGE

Links with a side of syrup

LUNCH

 Sandwich Platters + Boxed Lunches

Lunch Menu

PRICING

One type of Sandwich per Platter: Half Dozen Starting at $85

Two types of Sandwiches per Platter: One Dozen Starting at $155

Boxed Lunch Starting at $17/person (Minimum 10 people)

*Build your own sandwich platters and plain versions of the sandwiches below are available upon request*

Platters + Boxed Lunches include:

Potato Chips OR pasta salad, potato salad, or side salad, and fresh-baked cookie(s)

TWISTED TURKEY

All-natural turkey breast, giardiniera, homemade raspberry jam, pickled red onion, greens, and sharp white cheddar cheese on a sourdough bread

MAMBO ITALIANO

Smoked ham, Genoa salami, pepperoni, provolone, giardiniera, greens, and mayo + oil dressing on ciabatta bread

NOT YOUR MAMA’S HAM + CHEESE

Smoked ham, sharp white cheddar, sliced green apples, homemade dijonnaise, and greens on sourdough bread

GREEK ISLE HUMMUS WRAP

Homemade roasted garlic hummus, cucumbers, roasted red peppers, feta cheese, and olive tapenade on a whole wheat wrap

HAIL, CAESAR! WRAP

Char-grilled chicken breast, Caesar dressing, shaved parmesan, and greens on a whole wheat wrap

WE’VE GOT BEEF

Thinly sliced roast beef, crumbled Gorgonzola, balsamic caramelized onions, peppercorn horseradish sauce, and greens on ciabatta bread

Deli Salads

Lunch Menu

SALT OF THE EARTH SLAW (v)

Shredded cabbage and carrots dressed with apple cider vinegar and Dijon mustard Southern-style dressing

PRETTY PESTO PASTA (v)

Tricolor rotini, fresh grated parmesan, cherry tomatoes, homemade pesto

MEDITERRANEAN MAGIC PASTA (v)

Orzo, charred artichokes, olive medley, roasted red peppers, feta, parsley, house lemon vinaigrette

POTATO PATATO SALAD

Crumbled Nueske’s bacon, egg, red onion, diced celery, fresh herbs, fingerling potatoes, house vinaigrette

MUSCLES FROM BRUSSELS (v)

Jalapeño Caesar dressing, sun-dried tomato, bacon, brown butter breadcrumb, shaved + roasted Brussels sprouts

Platters

Lunch Menu

FRUIT

Homemade Brown Sugar Whipped Cream

CRUDITÉS

Housemade Ranch Dressing

UPSCALE ‘SCONNIE

Assorted Wisconsin cheese, cured meats and crackers, house pickles, homemade honey Dijon spread, olives, nuts, dried fruit

Dips

Lunch Menu

SPINACH + ARTICHOKE DIP

Crostini + Rye Chips

BUFFALO CHICKEN DIP

Fritos, Celery + Carrots

FRENCH ONION DIP

Potato Chips + Pretzels

 Sweeties

Lunch Menu

MINI MACARON VARIETY

Priced per Dozen

Serves 8

Powdered Sugar Dust + Lemon Zest

LEMON OLIVE OIL CAKE

Priced Individually

Lemon Scented Crème, Rosemary + Brandy Macerated Berries (Gluten Free)

CRÈME FRAICHE

Serves 8

Berry Compote + Homemade Lemon Whipped Cream

BERRY + LEMON CHEESECAKE

Priced Individually

Homemade Brown Sugar Whipped Cream + Fresh Berries (Gluten Free)

DARK CHOCOLATE MOUSSE